Sunday, June 27, 2010

Hard Boiled Eggs

It sounds silly, but it has taken me a long time to find the perfect hard boiled egg recipe. Here is it.


Put desired number of eggs in a saucepan and cover with water so all the eggs are covered with one inch of water. Bring to a boil. Boil for one minute. Turn off heat and cover pan for 12 minutes, while keeping the pan on the warm burner. Rinse with cool water and refrigerate or eat.

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