I love these potatoes! They are the perfect side dish and so easy to make.
2 lbs red potatoes
1/4 cup butter, melted
1/2 tsp garlic powder
1 tablespoon Italian seasoning
Wash and cut potatoes into 1" pieces. Using a large bowl or Ziploc bag combine all ingredients and mix. Place in 9x13 baking dish or cookie sheet. Bake in preheated 425 oven for one hour stirring after 30 minutes.
Sunday, February 21, 2010
Savory Red Potatoes
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment