I got this recipe from watching a friend make it. This recipe is not exact. I generally just add stuff until it tastes the way I want it to.
2 ripe Haas avocados, peeled, pitted, and mashed
1 small tomato, diced
1/2 sweet onion, diced (red or yellow)
1 tablespoon chopped cilantro
1 lime (you just need the juice)
1/4 tsp garlic salt (add more or less depending on your preference)
2 dashes cayenne pepper
Combine all ingredients. Adjust amounts to your palate. You can substitute 1 small jalapeno pepper in place of the cayenne pepper if you want more spice or omit it all together if you don't want any spice at all.
Unfortunately I don't think it saves well, but it's so good it normally gets eaten up. Serve with tortilla chips or on food.
Sunday, February 17, 2008
Guacamole
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment